It’s here: the best friggin banana bread recipe EVER. Seriously. The best and only recipe you’ll ever need for the rest of your days. Here’s what you’ll need: 3 small very ripe bananas, mashed 2 eggs, beaten 1/4 cup raw honey 1/4 cup brown sugar 1 cup full fat yogurt Read more…
I had the privilege of working with Pure Farmland, a new plant-based protein product, and I created four slider recipes with their products! I wanted to show the variety of things that you can make with their products, so I have a breakfast, east Asian, BBQ and Mediterranean flavors in Read more…
I created the most wonderful Sunday brunch with some help from The American Lamb Board and these recipes are sure to be your new fall favorite! Lamb Shawarma 3 lb lamb shoulder, trimmed and cut into small cubes 3 minced garlic cloves 1 tbsp smoked paprika 1 tbsp cumin 1 Read more…
The American Lamb Board had a few Austin bloggers create a burger using lamb and I came up with this very Indian, very delicious masala burger! Here’s how to make it: For the patty: 1 tbsp ground cumin 1 tbsp ground coriander 1 tbsp fennel seeds 2 tsp garam masala Read more…
Where are my Italian food lovers at?! I’ve taken a simple meal we all know and love and elevated it with Con’Olio oils and vinegars. Burrata with roasted tomatoes4 oz burrata handful of cherry tomatoes 2 tbsp Con’Olio single origin Cobrancosa olive oil 1 tsp Con’Olio fig balsamic vinegar Put Read more…
I created this beautiful burger for my entry in the #blendedburgerproject and named it The MoJo Burger. Ingredients: 6 oz of fresh-ground brisket 3 oz baby bella mushrooms, finely chopped 1 tsp garlic powder 1 tsp chili powder 1 tsp smoked paprika 1 tsp salt and pepper 2 baby bell Read more…
Since I’m working on my health and on the #hashimotosprotocol, I came up with this deeeeelicious vegan, plant-based pasta for a comfort dish with lots of nutrition. Ingredients: 1 box of Banza shells 1 head of cauliflower, roughly chopped handful of baby spinach 1 head of broccoli 1 zucchini 8 Read more…
I had several requests for my recipe on Thai Red Curry, so here it is! I usually make it a little bit different every time, but the main ingredients and measurements are mostly the same. Ingredients: half a sweet potato, cubed 4 stalks of boy choy, chopped 1 green bell Read more…
Ingredients: 8 oz of whole white mushrooms 12 oz ground pork 1 tbsp coconut oil 1 shallot, chopped 1/3 cup fresh parsley, chopped 1 tsp dried basil 1 tsp dried oregano 1 tsp garlic powder 1 tsp paprika salt and pepper 4 oz cream cheese 1/3 cup grated parmesan 2 Read more…
Chia seeds are just another health trend, right? Not this time! Chia seeds are rich in omega-3’s – an essential fatty acid that your body doesn’t produce, so you have to consume them. Omega-3’s are great for heart health and to help lower inflammation. In just 2 tbsp of chia Read more…